Professor René Scherrer, who was a professor emeritus at the University of Paris 8 and who helped me when I was studying abroad in Paris, passed away on February 1st...
I don't like eating out, and if I do go out, it's for a couple, so the cuisine that is the furthest from me is "Chinese food." I have said...
I have gotten into the habit of writing manuscripts in the middle of the night. I usually finish work at around four or five o'clock every night, and I watch...
Gourmet News is now in its third year. I owe this entirely to all of you who read my writing and to Mr. Shimada, the editor-in-chief. I would like to...
The other day, when I went to Bistro Partager in Shinsen, the first thing written on the blackboard was "Three kinds of Burgundy regional cuisine." I was first attracted by...
"The Solitary Gourmet Season 10 " has started on TV Tokyo. The usual pattern is that Goro Inogashira, played by Yutaka Matsushige, always gets hungry at work and is busy...
For the past few years, I have been visiting Shizuoka City, where my late parents' hometown is, once a year. I have never lived in Shizuoka because of my father's...
I have already mentioned my love of coffee in the story of "French-style coffee shops". However, I also like another type of coffee. That is "espresso". When I entered university...
I don't like downtown areas. I never go alone to Ginza, Roppongi, or especially Kabukicho, because I feel like I'll be drawn into a dark world. Think about my favorite...
Recently, a popular comedy duo hosted a variety show in which the cast competed to give a birthday present to a female idol born in 2000. The person who came...
I'm a so-called "side dish eater" and I don't eat staple grains at meals. I eat little and I always have dessert after meals (and it's quite substantial), so I...
It's Masters season again. Last year, Hideki Matsuyama achieved the feat of being the first Japanese and the first Asian to win the tournament. I never thought a Japanese person...
